8 at McMahon

McMahon Hall, lower level
Tracey MacRae, Executive Chef
206-616-4721

8 at McMahon serves fresh cuisine prepared by some of the best chefs in the Northwest. From specialty salads to deluxe burgers, Pagliacci pizza to classic ratatouille, there is something to satisfy everyone—seven dining concepts in all! Featuring contemporary furnishings and a fantastic view of Lake Washington and the Cascades, 8 at McMahon has an atmosphere on par with an upscale downtown restaurant. Faculty, staff, students and University visitors—all are welcome to dine at 8 at McMahon.

Be sure to check out our weekly menu.

Home-style comfort cooking, rotisserie meats and tossed-to-order pasta.

 A whole row of all your favorite cereals!

Serving organic, shade-grown, certified Fair Trade espresso and a dazzling variety of tempting pastries.

A contemporary diner where you might have Northwest favorites one day; classic Southern cooking the next!

The very best pizza in the Northwest—and maybe beyond!

An assortment of ready-made meals, snacks and goodies.

Tossed-to-order specialty salads, a huge salad bar, and soup.